Entrees

Menu items include fresh yogurt, home made bread, and pickles.  Gluten free and dairy free options are available upon request.

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Maki di Roti Saag 9.75
Corn flour chapati served with spinach and greens blended to a smooth seasoned paste


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Channa Samosa 6.75
A plate of two samosay served with spicy chick peas, and pickled vegetables


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Channa Tikki 6.75
A plate of two aloo tikki served with spicy chick peas, and pickled vegetables


Parotha 5.50
Your choice of potato, radish, paneer, onion, missa, or cauliflower filling. Comes with a side of fresh yogurt and pickle


Bhindi

Bhindi 8.99
Seasoned okra sautéed with onions, tomatoes, and spices


Baingan Bhurtha 9.25
Spicy eggplant dish cooked with peas, tomatoes, and onions


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Kadhi Rice 7.50
A mixture of slightly sour flavor consisting of gram flour and buttermilk mixed with veggie pakoray


Mulai Kofta

Mulai Kofta 8.99
Homemade vegetable balls served in a creamy butter sauce


Daal 8.25
Spicy urad lentil soup cooked and seasoned with fresh ground Indian spices


Thali

Thali 13.50
Choice of three entrees served with two rotis, pickles, rice, yogurt, and gulab jamun ( not including parotha or channa tikki/samosa)


Palak Paneer

Palak Paneer 8.75
Homemade cheese cubes in a spicy spinach cream sauce


Matter Paneer

Matter Paneer 8.75
Homemade cheese cubes in a curry sauce consisting of peas


Rajmah 8.25
Spicy red kidney beans cooked and seasoned into a deliciou lentil soup


Aloo Gobi 8.99
Spicy cauliflower and potato casserole served with rotis


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Channa Bhatoora 7.75
Spicy chick peas served with two fried flour breads